Fried egg sweets are chewy, fruit-flavoured sweet designed to look like a sunny-side-up fried egg, featuring a white, mallow-like outer layer and a soft, yellow, jelly-like “yolk”. The flavour profile is typically milky and lemony, not actually egg-flavoured, offering a soft, chewy texture with a sweet taste. These classic, nostalgic sweets are popular in pick-and-mix favourite for candy lovers of all ages.